Canaletto INTENSO is obtained from the Russian sturgeon commonly called Oscietra or Danubian sturgeon (Acipenser Gueldensteadtii).
Its colour is generally amber with rich cognac and honey hues. It is an extremely pleasant caviar, made excellent by the traditional “Malossol” process.
With large eggs up to 3,0 mm, this exquisite caviar is appreciated by the most demanding caviar enthusiasts and connoisseurs.
If not available or for 250g package and above, please contact us using the dedicated page.
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